Annie worked at a leadership level for 10 years with the world-renowned food hall at Harrods, London focusing on luxury retail and understands what ‘exceptional’ really means. If you are looking for someone who can elevate your brand through quality, product or packaging, Annie knows how to achieve it. Her ability to push boundaries on quality shifted the perception to align with Harrod’s vision of becoming a global food emporium.
Annie successfully launched the ‘Tesco’s Own Label’ sandwich and salad business and designed new and innovating packaging and products for a leading ‘National Airline’, growing the business within the travel sector by 50% over a two-year period. Spending her life growing up on a farm in Ireland, means her heritage is deeply intrenched in natural food and she is a huge advocate of eating well to live longer and her passion to produce food that has meaning and significance not just for her family, but everybody’s families is what drives her.
“I believe that that it is not enough to just have a short-term plan. Businesses need a long-term strategy and growth plan to survive the social evolution of continually shifting markets both at home and abroad.”
